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It is a combination of various combination of microbial culture and plant nutrients in natural form that enhance the productive capacity of soil, makes it fertile and availability of various plant nutrients by converting them into soluble form that can be easily absorbed by the plants.
| Microbial culture | 80% w/w |
|---|---|
| Carrier Material | 20% w/w |
| Total | 100% w/w |
Paddy, Wheat, Cotton, Soya bean, sunflower, Sugarcane, Chilly, Tomato, Vegetable, Potato, Garlic, Onion, Grapes, Banana, Mango, Citrus, Fruits, Tea/Coffee, Plantation, Flowers/Plants etc. It is recommended for all crops.
